Ooopsie, I miss sandwiches !

Ladies and gents, I love sandwiches.
I have found a solution to eat sandwiches without the wheat/carbs. Of course it does not taste like a fresh subway sandwich but just as satisfying without the stomach pain and guilt! I shall share my newest go-to for lunch at the office.
OOPSIE ‘bread’:

-Preheat oven to 375 degrees.

-Carefully split 4 eggs into two different bowls.

-Add a tsp of baking powder and a pinch of salt to the egg whites.

-Add a ½ a tub of cold cream cheese (~125grams and any flavour!) to the yolks. 

-Use an egg beater and whip up the egg whites until they form peaks (you should almost be able to turn the bowl upside down and not have it fall).

-Move the egg beaters over to the yolks and mix it well with the cream cheese.

-Carefully, fold the egg whites into the yolk mixture. Make sure to be careful not to deflate the 'whites’.

-Put PARCHMENT paper on a baking sheet and dollop it on in 'sandwich’ size servings.

-OPTIONAL: sprinkle with seeds or herbs ( or CHEESE!).

-Bake for about 12-15mins (until golden) and let cool

source : morriscodeinthekitchen.tumblr.com

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